Traditional Danish food in the manor kitchen
Lend a hand in the kitchen and taste some food when the museum’s cooks’ society prepares dishes from the 20th century on the large wood-burning stove in the small manor house from Fjellerup (25).
The cooks are cooking the following days:
· Ascension Day 10th May-13th May
· 1st July-12th August – every weekend
· 2nd September and 29th-30th September
· 13th-14th October and 20th-21st October